IMG_0740This is not a low fat recipe, it’s HIGH in fat and it is DELICIOUS. Very nourishing, satisfying and helps with vata-imbalance in your body (I have been eating just DRY,LIGHT,AIRY,COLD,LOW-FAT foods lately and this has made my body very imbalanced, gonna write about it soon). Found this recipe on the internet, but managed it a little.
This brownies have to be enjoyed without any distractions – television, youtube videos or I think even music. Just sit, chew slowly, devour the best chocolaty taste and nourishment which this sweetnes GODDESS gives you.

Ingredients:

  • 1 3/4 cup whole flour, sieved
  • 1 small banana, mashed
  • 80grams dark vegan chocolated, chopped
  • 3 Tbsp carob + 3 Tbsp cacao powder
  • 1/3 cup hot boiling water
  • 1 tsp instant coffee
  • pinch of sea salt
  • 1 tsp organic baking powder
  • 6 Tbsp coconut oil, melted
  • 1 1/2 unrefined cane sugar (or coconut sugar)

Preparation:

Preheat your oven at 180 degrees celsia, prepare baking dish and put parchment in it.

Sieve the flour and baking powder into a medium bowl. In another (bigger) bowl mix together cacao, carob, chocolate pieces, coffee, salt. Add 1/3 cup of boiling water and mix with a spoon into a paste. Add mashed banana, sugar, melted coconut oil and mix with hand-mixer until smooth. Add flour, stir well. The batter will be very thick, that’s okay. Mix completely, don’t use hand-mixer anymore. Put into a baking dish, use hands/fingertips so you’re in touch with this goodness. Bake at 175-180 degrees Celsia for 25 minutes. Cool completely, than slice.

Share, enjoy and have an chocolate orgasm.

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